Showing posts with label Down the Cereal Aisle. Show all posts
Showing posts with label Down the Cereal Aisle. Show all posts

Monday, August 31, 2020

Healing Ink: Writing into Your Grief


Another birthday without Daniel has come and gone. I recall those first years when special days without him (and all the ordinary ones in between) suffocated me. Now I live the days in gratitude for the time I had with him, and I also live with sadness. There will always be that tinge of sadness. Some days it is light; other seasons it hits hard and it seems like it was only days ago that he left us.

One of the things that helped me was writing. I don't mean exceptional prose or great insights. I mean just taking out a familar pen and unleashing my heartache onto the lined journal page. I learned during those early years that the paper can hold sorrow and struggle and even regret.

Here's an article that will hopefully help you as you journey the long path of grief and loss. It's from my cookbook of memories, Down the Cereal Aisle that was published in 2003, six years into my life as a bereaved mom.

Healing Ink: Writing Into Your Grief

A weeping willow tree, one flowery journal, two pens (in case one ran out of ink), and a box of Puffs tissues. Those objects stayed close beside me. In my early confusion over the loss of my son, these items never ignored my grief or told me to “get over it.”

When it grew too dark to see underneath the stringy weeping willow, I carried my pen and journal inside a house that seemed too empty, and wrote some more. At night, I woke to grapple with turmoil, with the noises in my head, the flashbacks of the cancer ward, the cries of my son. I wrote the ugly words “why?” and “how come?” before I could sleep again.

I scribbled through myths and cliches. I unleashed resentment and longing. I addressed prayers to God.

And, surprisingly, I discovered. Some of the confusion slid away, some of the guilt abandoned me. There was nothing I could have done to save my four-year-old’s life. Even my love had not been strong enough to destroy that infection that flared inside his tiny body. I was human and really not as in control as I wanted to believe. I would have to live with that.

I began to understand the new me. She was a tower of strength and compassion; she was tender and vulnerable, realistic, with just the right touch of cynicism. She needed protection from too many plastic smiles; she could not go long without a hug or sharing a story about a blue-eyed boy with an infectious laugh.


My written words healed me. And I jumped at the opportunity to tell others. I’d found comfort and clarity. I smiled at my husband and three young children, and at last, I didn’t want to run my van over the cliff; I wanted to smell the peonies and taste the salt from the ocean on my skin.

The beauty about grief-writing is that no one has to read it. You don’t have to worry about a teacher correcting your spelling or grammar. There’s no grade, no pass or fail. No one cares if your letters are sloppy. It’s written by you and for you. And, yes, it works.

Find a secluded place to write where you can think clearly without distraction.

* Write, at first, for your eyes only. It doesn’t have to be shared with anyone.

* Write to chart progress for you to read years down the road.

* Write with the feeling, “I will survive this.”

* Write to identify your emotions and feelings.

* Write to help solve some of the new situations you must now face.

* Think of your journal as a friend who never judges and who can never hurt you.

* Write your spiritual struggles.

* Write to rebuild your self-esteem and your self-confidence.

(From Down the Cereal Aisle: a basket of recipes and remembrances by Alice J. Wisler)

Wednesday, December 5, 2012

Fun sharing on this radio show



I so enjoyed being on two radio shows this week! You can listen to the podcast of the one from last night by clicking this link for Christian Devotions, Speak Up!

I talk about my missionary life in Japan (both as a child and as an adult), being in trouble in the dorm in high school, how I used to write and illustrate stapled books with stick figures, and the value of writing through grief. My new book, Getting Out of Bed in the Morning, even got a commercial blurb! Listen to how well this pitch for it is done by Scott McCausey.

To hear the other show I was on, The Vital Connection on 1450 AM radio, click this link for the podcast. Here I talk about my devotional that has just come out, and how hard the holidays can be for those in grief.

Saturday, February 6, 2010

Toffee recipe from Down The Cereal Aisle


Down the Cereal is now available for purchase on my website. The cookbook is in memory of children who have died too soon. From the simple to the more complex, Down the Cereal Aisle holds tender food-related stories, recipes, poetry, and tips on how to cope with the loss of a child.

The recipe below is one I make a couple of times a year. With it comes a great memory in the actual cookbook. I'm only placing an abbreviated version of the entry here.

Teresa's Wonderful Toffee

15 graham crackers (2 1/2-inch squares)
1 cup of firmly packed brown sugar
1 cup butter or margarine
6 oz. pkg. milk or dark chocolate chips
1/4 cup chopped nuts

Heat oven to 400 degrees F.
Line a 13 by 9-inch pan with foil, oiled generously.
Arrange graham crackers in the pan. You might need to break the squares so that they all fit. In a saucepan melt the butter and sugar until the mixture boils. Pour this mixture on top of the graham crackers. Bake for 5 minutes and then remove from oven. Pour the chocolate over the top and spread it evenly. Add the chopped nuts by sprinkling them over the chocolate. Place in fridge for at least 30 minutes. Cut into bars or break into pieces.

Store in refrigerator. Makes 24 bars.

~ From page 70 of Down the Cereal Aisle
In memory of Teresa Wesley Hough, April 25, 1968--October 2, 1993

Friday, February 5, 2010

What February Holds: Novel Giveaway for you!

Friends, readers, and bloggers,

The month of Feburary might be the shortest one in the number of days, but those days trigger many significant feelings for me.

When I was in high school, February was a depressing month, thanks to Valentine's Day and cold weather. I had no one I liked, or else the guy I liked didn't notice me. And the days were bleak in Kobe, Japan.

So when Daniel died on February 2, 1997, I thought, well, at least I never cared much for this month anyway. Now I have even more of a reason to despise February.

Two years ago I talked on the phone for the first time with Carl on February 16th. The next year (last year) we were married in Vegas on the 7th.

This year, I look forward to our anniversary and Valentine's with Carl. My football-lovin' friends think I should be happy that we get to celebrate our one year date on Superbowl Sunday.

But, for you, friends, I want to tie this month up in a huge red bow and offer my novel, How Sweet It Is in a random drawing. Just post something here about why you like or dislike February.

In memory of my sweet Daniel, the winner of this giveaway will also get a copy of my cookbook of memories, Down the Cereal Aisle. And a pack of my one-of-a-kind remembrance cards, Songs from Heaven.

So enter the contest by posting here! Be sure to include your email address so I can contact you, should you be the winner. Enter any time this month. The winner will be announced in March.

Wednesday, October 14, 2009

Down the Cereal Aisle


Down the Cereal Aisle is not your ordinary cookbook. This book is a tribute to children who have died much too soon. Their loved ones have sent in recipes and memories so that all of us can now enjoy the treats these precious kids once enjoyed. Learn to make Amy's fruit cobbler and Ethan's frog-eyed salad.

The book also holds poetry as well as tips on parental bereavement. Get a copy today! Special offer from October 14 to October 31 is this:
Pay only for shipping/handling. (Down the Cereal Aisle retails for $12.95)
Send $4.00 checks to the address below:
Daniel's House Publications
201 Monticello Avenue
Durham, NC 27707

Thursday, April 23, 2009

Why is it hard going down the cereal aisle?




Everything screams difficult after the death of a child. The cereal aisle is no exception. Walking down the cereal aisle after a child has died can be painful. Memories lie with the boxes of Cocoa Puffs and Fruit Loops.

Down the Cereal Aisle is more than a cookbook. The pages contain not only recipes, but food-related memories and stories of children gone too soon. You can read the book and cry, as well as create one of the recipes and weep. And while you're doing it, it will make your heart feel good that you are remembering a child who did live, was loved and is missed every day. Learn to make Chicken Broccoli Casserole and Tommy's Chocolate Cake. Or just sit down with a cup of your favorite tea and read the poetry and stories in this tender book.

Down the Cereal Aisle was compiled by me, with the help of dozens of moms and dads who contributed to the cookbook.

James Cox of Midwest Book Review says, "Down The Cereal Aisle: A Basket Of Recipes And Remembrances is a unique and very special cookbook of favorite recipes of children who have since been lost to their parents. As much a testimony of grief and bereavement as it is a fond memory of cherished dining with their loved ones, Down The Cereal Aisle is a soulful, meditative, and sober compilation of easy-to-prepare dishes. From Aunt Vicki's Macaroni and Cheese Stuff (in memory of Michael Haskins, May 9, 1979--October 11, 1996) to 7 Layer Bars (in memory of Teresa Wesley Hough, April 25, 1968--October 2, 1993), Down The Cereal Aisle blends capsules memorial tributes with recipes from the heart's own memory."

Order a copy today at the discount price. Send $12.00 (that includes shipping and handling) per book to the address below.
Visit this page at my Writing the Heartache website to read more about the book.

Address check to Alice J. Wisler and send to:

201 Monticello Avenue
Durham, NC 27707